Description
Quick and crispy cheesy toast made in an air fryer with melted cheese and golden buttery bread, perfect for a simple snack or light meal.
Ingredients
- 2 slices of bread
- 1/2 cup shredded mozzarella or cheddar cheese
- 1–2 tablespoons softened butter
- 1 small pinch of salt
- Chili flakes or oregano (optional)
Instructions
- Spread a thin layer of butter on one side of each bread slice.
- Preheat air fryer to 180°C (350°F) if required.
- Place bread in air fryer basket butter-side down.
- Sprinkle cheese evenly on top of each slice.
- Add salt and optional chili flakes or oregano.
- Air fry for 4–6 minutes until cheese is melted and slightly golden.
- Remove carefully and let rest for 1 minute before serving.
Notes
- Use enough butter for crispiness.
- Do not overcrowd the air fryer.
- Watch closely to avoid burning.
- Try different cheeses for variety.
- Best enjoyed fresh.
- Prep Time: 3 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Air Fryer
- Cuisine: International
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
