Description
A smooth and creamy no-bake chocolate dessert made with just three simple ingredients, perfect for a quick and indulgent treat.
Ingredients
- 2 cups cold heavy cream
- 1 can (397 g) sweetened condensed milk
- 3 tablespoons unsweetened cocoa powder
Instructions
- Pour cold heavy cream into a mixing bowl.
- Whip until soft peaks form.
- Add condensed milk and cocoa powder.
- Fold gently until smooth and fully combined.
- Transfer to serving cups or container.
- Refrigerate for at least 2 hours until set.
- Serve chilled.
Notes
- Use full-fat cream for best texture.
- Chill longer for a firmer consistency.
- Add fruits or chocolate chips for variation.
- Do not overmix to keep it light and airy.
- Store refrigerated for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 360 kcal
- Sugar: 28 g
- Sodium: 80 mg
- Fat: 26 g
- Saturated Fat: 16 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 5 g
- Cholesterol: 85 mg
