This Funfetti Cake Batter Milkshake is a creamy, colorful, celebration-in-a-glass treat that tastes just like birthday cake. Thick, velvety, and bursting with cake batter flavor, it’s the perfect indulgence for parties, special occasions, or anytime you’re craving something sweet and festive.

Why You’ll Love This Recipe

This milkshake is the ultimate dessert drink—simple to make yet irresistibly fun. You’ll love it because:

• It captures the nostalgic taste of classic birthday cake
• It takes just a few minutes to prepare
• The texture is rich, thick, and incredibly smooth
• It’s customizable with plenty of fun add-ins
• It’s a hit with both kids and adults

This treat transforms ordinary ingredients into a celebration-worthy delight.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

For the milkshake:

• 2 cups vanilla ice cream
• 1 cup whole milk (add more for a thinner shake)
• 1/3 cup dry Funfetti or yellow cake mix
• 1 teaspoon vanilla extract
• 1–2 tablespoons rainbow sprinkles (preferably jimmies)

For topping:

• Whipped cream
• Extra sprinkles
• Optional: a cherry

Directions

1. Blend the base
   Add the vanilla ice cream, whole milk, dry cake mix, and vanilla extract to a blender. Blend until smooth, thick, and creamy.
2. Add the sprinkles
   Gently stir in the sprinkles with a spoon. Avoid blending them, as they will dissolve into the mixture.
3. Serve
   Pour the milkshake into chilled glasses.
   Top with whipped cream, additional sprinkles, and a cherry if desired.
   Enjoy immediately.

Servings and timing

Servings: 2
Prep time: 5 minutes
Total time: 5 minutes

Variations

• Add a slice of birthday cake to the blender for deeper cake flavor.
• Swap whole milk for half-and-half to make a richer, creamier shake.
• Add 1 tablespoon cream cheese for a cheesecake-style twist.
• Rim the glass with frosting and press sprinkles onto it for an extra decorative finish.

Storage/Reheating

This milkshake is best enjoyed immediately due to its creamy texture.
If needed, you can refrigerate it for up to 1 hour and re-blend with a scoop of ice cream to refresh the thickness.
Freezing is not recommended, as it becomes too icy.

FAQs

Can I use a different type of ice cream?

Yes, but vanilla gives the cleanest cake batter flavor. You can try birthday cake–flavored ice cream for extra sweetness.

Does the cake mix need to be heat-treated?

Boxed mixes are often heat-treated, but if you prefer, you can microwave the dry mix for 30 seconds to be cautious.

Can I make this milkshake dairy-free?

Use dairy-free ice cream and plant-based milk. The flavor will change slightly but will still be delicious.

Will sprinkles melt in the blender?

Yes. That’s why they should be stirred in, not blended.

Can I make this thicker?

Reduce the milk or add more ice cream.

Can I make this thinner?

Add a little more milk until you reach your preferred consistency.

Can I use chocolate sprinkles?

Yes, but rainbow sprinkles give the classic Funfetti look.

Can I prepare the milkshake ahead of time?

It’s best made fresh, but you can prep ingredients ahead and blend when ready.

Can I leave out the cake mix?

You can, but the cake mix is what gives the authentic cake batter flavor.

What type of glass works best for serving?

Chilled tall milkshake glasses help keep the shake cold and thick.

Conclusion

This Funfetti Cake Batter Milkshake is the perfect blend of creamy, sweet, and celebratory flavors. With its rich cake batter taste, colorful sprinkles, and luscious texture, it’s a dessert that instantly brings joy to any occasion. Whether it’s for a birthday, a party, or a simple treat-yourself moment, this milkshake delivers pure happiness in every sip.

Funfetti Cake Batter Milkshake

This Funfetti Cake Batter Milkshake is a creamy, colorful, celebration-in-a-glass treat that tastes just like birthday cake. Thick, velvety, and bursting with cake batter flavor, it’s the perfect indulgence for parties, special occasions, or anytime you’re craving something sweet and festive.

Why You’ll Love This Recipe

This milkshake is the ultimate dessert drink—simple to make yet irresistibly fun. You’ll love it because:

• It captures the nostalgic taste of classic birthday cake
• It takes just a few minutes to prepare
• The texture is rich, thick, and incredibly smooth
• It’s customizable with plenty of fun add-ins
• It’s a hit with both kids and adults

This treat transforms ordinary ingredients into a celebration-worthy delight.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

For the milkshake:

• 2 cups vanilla ice cream
• 1 cup whole milk (add more for a thinner shake)
• 1/3 cup dry Funfetti or yellow cake mix
• 1 teaspoon vanilla extract
• 1–2 tablespoons rainbow sprinkles (preferably jimmies)

For topping:

• Whipped cream
• Extra sprinkles
• Optional: a cherry

Directions

1. Blend the base
   Add the vanilla ice cream, whole milk, dry cake mix, and vanilla extract to a blender. Blend until smooth, thick, and creamy.
2. Add the sprinkles
   Gently stir in the sprinkles with a spoon. Avoid blending them, as they will dissolve into the mixture.
3. Serve
   Pour the milkshake into chilled glasses.
   Top with whipped cream, additional sprinkles, and a cherry if desired.
   Enjoy immediately.

Servings and timing

Servings: 2
Prep time: 5 minutes
Total time: 5 minutes

Variations

• Add a slice of birthday cake to the blender for deeper cake flavor.
• Swap whole milk for half-and-half to make a richer, creamier shake.
• Add 1 tablespoon cream cheese for a cheesecake-style twist.
• Rim the glass with frosting and press sprinkles onto it for an extra decorative finish.

Storage/Reheating

This milkshake is best enjoyed immediately due to its creamy texture.
If needed, you can refrigerate it for up to 1 hour and re-blend with a scoop of ice cream to refresh the thickness.
Freezing is not recommended, as it becomes too icy.

FAQs

Can I use a different type of ice cream?

Yes, but vanilla gives the cleanest cake batter flavor. You can try birthday cake–flavored ice cream for extra sweetness.

Does the cake mix need to be heat-treated?

Boxed mixes are often heat-treated, but if you prefer, you can microwave the dry mix for 30 seconds to be cautious.

Can I make this milkshake dairy-free?

Use dairy-free ice cream and plant-based milk. The flavor will change slightly but will still be delicious.

Will sprinkles melt in the blender?

Yes. That’s why they should be stirred in, not blended.

Can I make this thicker?

Reduce the milk or add more ice cream.

Can I make this thinner?

Add a little more milk until you reach your preferred consistency.

Can I use chocolate sprinkles?

Yes, but rainbow sprinkles give the classic Funfetti look.

Can I prepare the milkshake ahead of time?

It’s best made fresh, but you can prep ingredients ahead and blend when ready.

Can I leave out the cake mix?

You can, but the cake mix is what gives the authentic cake batter flavor.

What type of glass works best for serving?

Chilled tall milkshake glasses help keep the shake cold and thick.

Conclusion

This Funfetti Cake Batter Milkshake is the perfect blend of creamy, sweet, and celebratory flavors. With its rich cake batter taste, colorful sprinkles, and luscious texture, it’s a dessert that instantly brings joy to any occasion. Whether it’s for a birthday, a party, or a simple treat-yourself moment, this milkshake delivers pure happiness in every sip.

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