Description
A hearty, flavorful Chicken Tortilla Soup made with tender chicken, black beans, corn, and a bold, spiced tomato broth. Topped with crunchy tortilla strips, it’s comforting, satisfying, and perfect for weeknight meals.
Ingredients
- 1 lb (450 g) boneless, skinless chicken breasts or thighs
- 1 tbsp olive oil
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 1 medium red bell pepper, diced
- 1 medium green bell pepper, diced
- 1 tsp ground cumin
- 1 tsp chili powder
- 1/2 tsp smoked paprika
- 1/2 tsp dried oregano
- 1/2 tsp ground coriander
- 1/4 tsp black pepper
- 1 tsp salt (or to taste)
- 1 can (14.5 oz / 410 g) diced tomatoes
- 1 can (10 oz / 285 g) tomatoes with green chilies
- 1 can (15 oz / 425 g) black beans, drained and rinsed
- 1 can (15 oz / 425 g) corn kernels, drained
- 6 cups (1.4 liters) chicken broth
- 1 tbsp fresh lime juice
- 1/4 cup fresh cilantro, chopped
- 2 cups tortilla strips or crushed tortilla chips (for serving)
Instructions
- Heat olive oil in a large pot over medium heat. Add chopped onion and sauté for 3–4 minutes until softened. Add garlic and cook for 30 seconds until fragrant.
- Add chicken breasts or thighs and sprinkle with cumin, chili powder, smoked paprika, oregano, coriander, salt, and black pepper. Cook for 3–4 minutes, turning to coat.
- Add diced tomatoes, tomatoes with green chilies, black beans, corn, and chicken broth. Stir well and bring to a gentle boil.
- Reduce heat to low, cover, and simmer for 20–25 minutes or until chicken is cooked through.
- Remove chicken, shred with two forks, and return to the pot.
- Stir in lime juice and chopped cilantro. Simmer for 5 more minutes. Adjust seasoning if needed.
- Serve hot, topped with tortilla strips or crushed tortilla chips.
Notes
- Use rotisserie chicken to save time.
- Add chili flakes or cayenne for extra heat.
- Stir in cream or coconut milk for a creamier version.
- Add zucchini or carrots for more veggies.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican-Inspired
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 6g
- Sodium: 880mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 6g
- Protein: 28g
- Cholesterol: 65mg