This refreshing carrot and orange juice is a vibrant blend of natural sweetness and tang. I find it to be the perfect drink to start my morning with a boost of vitamins, or to enjoy as a mid-day refresher. Packed with nutrients, this juice is both energizing and wholesome.

Why You’ll Love This Recipe

I like how simple this recipe is—just two fresh ingredients that come together beautifully. The carrots bring a natural earthy sweetness, while the oranges add a citrusy brightness that makes every sip refreshing. I also love that I can prepare it in just minutes, making it easy to include in my daily routine. Plus, I can customize it with a touch of ginger for an extra zing.

Ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

• 4 carrots, peeled and chopped

• 2 oranges, peeled and segmented

Directions

1. Peel and chop the carrots.

2. Peel and segment the oranges.

3. Run the carrots and oranges through a juicer.

4. Pour into glasses and serve immediately.

Servings and timing

This recipe makes 2 servings. Preparation takes about 10 minutes, and the total time is also around 10 minutes. Each serving has roughly 90 calories, making it a light and healthy drink.

Variations

I sometimes add a small piece of fresh ginger to give the juice a subtle spicy kick. For a sweeter twist, I add an apple or a bit of pineapple. If I’m in the mood for a more citrus-forward juice, I replace oranges with tangerines or even grapefruit for a tangy edge. Pumpkin or sweet potato can also stand in for carrots if I want a slightly different earthy sweetness.

Storage/Reheating

I usually drink this juice right away for maximum freshness, but when I make extra, I store it in an airtight glass container in the refrigerator for up to 48 hours. If I want to extend its life, I freeze it in ice cube trays, then transfer the cubes to a freezer bag. To reheat, I gently warm the juice on low heat in a saucepan or let it sit at room temperature if I just want to take the chill off.

FAQs

Can I use baby carrots instead of regular carrots?

Yes, I can use baby carrots. I just make sure to use the same weight as regular carrots.

Do I need to add water to this juice?

No, I don’t add water. The natural juice from the carrots and oranges is enough.

Can I make this juice in a blender instead of a juicer?

Yes, I can. I simply blend the ingredients and strain them through a fine mesh sieve or cheesecloth to remove the pulp.

How long does this juice last in the fridge?

I prefer drinking it right away, but it keeps well for up to 48 hours in a sealed glass container in the refrigerator.

What other ingredients can I add to enhance the flavor?

I like experimenting with ginger, lemon, or apples for a fresh twist. Sometimes I even add mint leaves for extra brightness.

Conclusion

I enjoy making this carrot and orange juice whenever I want a refreshing, healthy drink that comes together in minutes. It’s a simple yet powerful combination that fuels me with vitamins and energy, whether I drink it first thing in the morning or as a mid-day pick-me-up. This recipe is one I keep coming back to for its freshness, flavor, and versatility.